Embark on a fabulous jouney at the heart of Paris for an unforgettable visit of the city.
Fall for the charm of the Seine river in a ...
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Embark on a fabulous jouney at the heart of Paris for an unforgettable visit of the city.
Fall for the charm of the Seine river in a warm and cosy atmosphere.
Enjoy a degustation menu, while watching the night falling on the most beautiful monuments of Paris.
A spectacular gastronomic experience awaits you, courtesy of our Chef and his crew.
The menu consists of a tasty starter, the choice of a main course, a delicious dessert and a glass of champagne.
Boarding will begin at 6.40 pm at the foot of the Orsay Museum.
Menu: starter, main course, dessert
EXEMPLE OF MENU :
STARTER : Heirloom tomato tartar, smoked salmon, black olive tapenade, Herbes de Provence finger
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MAIN COURSE :
Corn-fed chicken breast, aubergine gratin, runner beans,thyme jus
or
Fillet of sea bream,creamy spelt risotto,courgettes,peppers,shellfish sauce
or
Beef steak, roast potatoes, celery purée,morel sauce ( 9€)
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Cheese platter ( 7€)
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DESSERT :
Pistachio cream puff and chocolate "rocher" bonbon
Vegetarian menu
- Cucumber and mint gazpacho, tomato and aspargus medley
- Morel risotto, mini crunchy vegetables
- Fruits of the forest dome
Children menu
- Tomato & mozarella mille-feuille
- Chicken fillet,roast potatoes
- Chocolate "rocher" bonbon
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