Experience a unique Paris by night tour!
While savouring a gastronomic meal aboard a La Marina boat, you will admire the capital's most beautiful monuments and its bridges. You will see the splendid Alexandre III bridge, the illuminated Louvre museum and the majestic Notre Dame de Paris cathedral. Then, enjoy a priority access to the second floor of the Eiffel Tower from where you will have a gorgeous panorama of the City of Lights. To end the evening, attend a Moulin Rouge show, the ...
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Experience a unique Paris by night tour!
While savouring a gastronomic meal aboard a La Marina boat, you will admire the capital's most beautiful monuments and its bridges. You will see the splendid Alexandre III bridge, the illuminated Louvre museum and the majestic Notre Dame de Paris cathedral. Then, enjoy a priority access to the second floor of the Eiffel Tower from where you will have a gorgeous panorama of the City of Lights. To end the evening, attend a Moulin Rouge show, the Revue Féérie. The scenes of the show will seduce you. While enjoying a glass of some delicious champagne, you will admire the Doriss Girls and their famous French Cancan. Glitz and glamor, the dance and the music will take you on a magic and unforgettable journey.
At the end of the tour, you will be accompanied to the close proximity of your hotels in Paris.
Menu: starter, main course, dessert Drink: 1 glass of wine or soft water
EXEMPLE OF MENU :
Starter:
Smoked salmon on blinis, artichoke tapenade, young spinach shoots
OR Assortment: Provencal tart with fresh tomatoes, peppers and pine nuts, Scallop flavoured with lime leaf, diced potatoes with seaweed preserve, Cucumber and artichoke tartare, diced smoked salmon and lumpfish roe, Pan-seared aubergines, shrimps with lemongrass, yellow pepper coulis, OR Three-greens gazpacho, crushed fresh tomatoes with Espelette pepper. Main Course : Braised chicken leg, Mediterranean flavoured vegetables, celery chips with parmesan OR Haddock loin with shellfish juice, roast artichokes and carrots OR Piece of beef, new potatoes, caramelised peppers and onions, green pepper sauce ( 7€) OR Medley of seasonal vegetables, crunchy celery with tarragon vinegar
Chesses: Plate of Cheeses ( 6€)
Dessert: Raspberry and lychee éclair, chocolate-coated rose petals, exotic coulis
OR Assortments: Cream pastry with apricot medallion, Intense chocolate ingot, Mixed fresh seasonal fruit OR Chocolate dome, ring of strawberries and raspberries, apricot coulis.
CHILDREN'S MENU :Shredded turkey breast, cherry tomato and mozzarella balls
Choice of main dish from the menu
Chocolate sweet with raspberry-soaked almond biscuit
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