Hand-made Pasta and Typical Dessert Cooking Class in the heart of Florence

Hand-made Pasta and Typical Dessert Cooking Class in the heart of Florence

Food

Hand-made Pasta and Typical Dessert Cooking Class in the heart of Florence

5.0
(1 verified reviews)
Hand-made Pasta and Typical Dessert Cooking Class in the heart of Florence
Hand-made Pasta and Typical Dessert Cooking Class in the heart of Florence
Hand-made Pasta and Typical Dessert Cooking Class in the heart of Florence
Hand-made Pasta and Typical Dessert Cooking Class in the heart of Florence
From 61.45

Make traditional Italian pasta with an expert Chef

Learn how to make traditional Italian pasta with a multilingual expert chef. Then enjoy your creation for lunch or dinner!

Free Cancellation Fully refundable when canceled up to 24 hours prior to departure
3 Hours Duration of experience
Partner Product This is a ticket type product
Independent / Self Drive Type of tour leader

Experience

  • 3 types of Pasta and 3 types of sauces
  • A delicious and typical Italian dessert
  • Friendly atmosphere guaranteed
  • One Professional Chef each 15 participants

  • Assistance
  • Cooking Course
  • Recipes
  • Lunch or Dinner with drinks

  • This tour is not suitable for children under the age of 8.
  • All Cooking Class Team is vaccinated for Covid-19

Learn how to make your own fresh pasta following ancient Italian traditions using flour, eggs and other ingredients. Under the expert guidance of a ... See more
Highlights
  • 3 types of Pasta and 3 types of sauces
  • A delicious and typical Italian dessert
  • Friendly atmosphere guaranteed
  • One Professional Chef each 15 participants
Includes
  • Assistance
  • Cooking Course
  • Recipes
  • Lunch or Dinner with drinks
Essential Information
  • This tour is not suitable for children under the age of 8.
  • All Cooking Class Team is vaccinated for Covid-19
Itinerary
Learn how to make your own fresh pasta following ancient Italian traditions using flour, eggs and other ingredients. Under the expert guidance of a multilingual chef, you will learn how to make pasta, both using a rolling pin and a pasta machine. You will make three different types of pasta with three different sauces and a traditional Italian dessert.
The course will be followed by dinner or lunch with the dishes you have prepared, accompanied by a good Tuscan wine. Enjoy a fun and ... See more
From 61.45
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Customer Reviews

5.0
based on 1 verified reviews
Aug 7 2019
It was a fantastic morning. We had lots of fun learning all the chef tricks and enjoyed eating our delicious food.
a Gray Line customer

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